N-Acetyl Glucosamine 500 mg 90 vegetarian capsules by Allergy Research Group
N-Acetyl Glucosamine 500 mg 90 vegetarian capsules
N-Acetyl Glucosamine (NAG) has glucosamine attached to an acetic acid molecule, whereas glucosamine sulfate has it attached to a sulfuric acid molecule. Although research suggests that glucosamine sulfate is better absorbed than NAG, individuals sensitive to sulfur may tolerate NAG better.
As a dietary supplement, 1 capsule three times daily, or as directed by a healthcare practitioner.
Serving Size 1 capsule
Servings per container 90
Amount per serving:
N-Acetyl-D-glucosamine (shrimp, crab, lobster) 500 mg
Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine.
Keep in a cool, dry place, tightly capped.
Delivery Type: Vegetarian Capsules