Pure Vitamin C Cassava source 100 vegetarian capsules

This Pure Vitamin C is ascorbic acid in unbuffered form, and may be preferred by sensitive individuals who tolerate its mild acidity. Although the elaborate process of producing cassava root source vitamin C has one step that involves the use of corn-derived alcohol, this formula is generally well tolerated by corn allergic individuals.

Suggested Use: As a dietary supplement, 1 or 2 capsules with each meal, or as directed by a healthcare practitioner.

Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, magnesium stearate.

These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.

Suggested Use: As a dietary supplement, 1 or 2 capsules with each meal, or as directed by a healthcare practitioner.
Keep in a cool, dry place, tightly capped.